THE TASTE OF WELLNESS
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It does not contain saponins therefore soaking is not necessary.
COOKING TIME: 10-12 MINUTES
INGREDIENTS: 100% quinoa grown in Italy.
COOKING METHOD: for each glass of quinoa you put in the pot, add two glasses of water, salt and cook over medium heat for 10/12 minutes. The water should be absorbed and thus can be the basis for salads, single dishes, timbales, burgers.
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