Artisanal pasta source of proteins and fibers, gluten free, just unique, because is formulated for balanced and great taste, light and less sugars, easy to digest (legumes and cereal are first STEAMED and bronze drawn pasta)
50% white corn and 50% chickpea. GLUTEN FREE
Cooking Time: 5 minutes
Studing and balancing more ingredients by keeping taste, flavour and texture as gluten. We have exploited the bio diversity of the Italian territory to obtain many different colors.