Cinnamon cookies

2,005,90

Artisanal gluten-free cinnamon biscuits.

Description

Ingredients: 32% Legù blend (steamed legume flour in variable proportions including white beans, chickpeas, hulled yellow lentils, yellow peas), 21% rice flour, sunflower oil, cane sugar, natural leavening agent ( corn starch, potassium tartrate extracted from grapes, sodium bicarbonate), 0.85% cinnamon, salt. Gluten Free. MAY CONTAIN TRACES OF NUTS AND SOYBEANS.

Characteristics: gluten-free, without additives, rich in vegetable proteins, high fiber content, handcrafted, produced in Italy.

Additional information

WeightN/A
Line

LEGÙ®

Category

Sweets

Title