Description
Ingredients: 85% Legù Blend (steamed legume flour in variable proportions including white beans, chickpeas, yellow lentils and yellow peas), whole coconut sugar, 2% lemon powder, leavening powder (corn starch, raising agents : potassium tartrate extracted from grapes, sodium bicarbonate), salt.
Characteristics: gluten-free, without additives, natural source of vegetable proteins, high fiber content, artisanal, produced in Italy, balanced recipe.
Recipes
Additional information
| Weight | 120 g |
|---|---|
| Line | LEGÙ® |
| Category | Flours and Mixes |
