Legù – 100% legumes and creativity

The Legù story began in 2015, together with the company that created it, ITineri srl. The company was founded by Monica and Andrea and is based in Albizzate, in the province of Varese. Andrea has always been employed in the catering industry and Monica has a degree in catering science and technology. Together, they decided to re-invent food by making it tastier and healthier.

The ITineri philosophy is simple and precise:

FOOD CAN AND MUST BE IMPROVED.

This must be done creatively, but always in a 100% natural way. Food can and should be healthier, tastier and easier to prepare. And what’s boiling in the pot right now is a true revolution!

Come and learn about the world of Legù.

We organise visits to our laboratory, show cooking with tasting and cooking classes.

To book a visit, simply go to our website.

Press

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