Recipes

Pancake alla Cannella

Niente può competere con il profumo invitante di pancake appena fatti che si diffonde per la cucina al mattino. 🥞☀️ INGREDIENTI PER 4 PERSONE:• 80 g MISCELA...

Crepes

Quick and super delicious! INGREDIENTS FOR 3 CRÊPES: • 40 g LEGÙ® BLEND of Italian legume flours • 150 g water • 10 g oil METHOD In...

Yogurt and blueberry muffins

Soft, tasty and gluten-free! INGREDIENTS FOR 8/10 MUFFINS: • 140 g LEGÙ® BLEND of Italian legume flours • 30 g whole coconut sugar • 16 g instant yeast...

piadina

LEGÙ piadina is quick to prepare, gluten-free and rich in vegetable proteins! INGREDIENTS FOR 2 PIADINAS: For the piadina: • 100g LEGÙ® BLEND of Italian legume flours...

Tagliatelle with clams

A first course with all the taste of the sea! INGREDIENTS FOR 2 PEOPLE: • 120g Tagliatelle ÙNICA® White Corn and Chickpeas LEGÙ® • 400 g clams...

Fresh fruit tart

Delicious, natural and gluten-free: the perfect cake! INGREDIENTS FOR 4 PEOPLE: • 125g LEGÙ® flour • 50 g almond flour • 40 g whole coconut sugar or similar •...

Gluten-free dumplings

Prepare delicious gnocchi with our BIO blend of LEGÙ® legume flour! INGREDIENTS FOR 3 PEOPLE: • 100g LEGÙ® ORGANIC blend of legume flours • 300g vegetable drink...